The utmost safety of dishes is guaranteed in Sushiya

In December, 2015 Sushiia became the first restaurant in Ukraine launching the Food Safety Training Comprehensive Program. The program implementation will last for six months. It will precede FSSC 22000 International Certification. The Company will implement the food safety improvement project in partnership with the International Finance Corporation (IFC) – member of the World Bank's Group and the major global development institute focusing on the private sector. Cooperation with the IFC will include the diagnostic appraisal – the experts of international level will introduce their recommendations as regards improving the food safety control system. Sushiia team, including the top managers, technical and support stuff will undergo dedicated training and will implement the experts' recommendations at all stages of our work – ranging from the supplies and up to serving the finished dishes to the guests of our restaurants.

Such an initiative is a way of introducing a correct trend in the restaurant business, where the food safety should be a priority No. 1. The Company is the first restaurant planning to implement the international standards in its network.

Cucumber roll
Price:39 UAH Order
Vega roll
Price:64 UAH Order
Steamed rice
Price:21 UAH Order
Vegetable fried rice
Price:49 UAH Order
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