New - Collective basket
All together0 UAH
17 June 2016
We invite you to fascinating Japanese cuisine cooking classes. During the master class, the restaurant’s sous chef will teach you how to choose high quality ingredients, how to split a fish, slice foodstuff and will even share a secret on how to cook rice properly. You will learn to cook popular rolls, guncans, nigiri and other dishes. But the most important – you will spend your time with joy and taste. Take your friends with you and come!
Venue: Kyiv, 3а Peremohy Ave
Duration: 1,5- 2 hours
People in the group: from 4 to 6 persons.
Registration at: 067-447-52-11, Svetlana Poddubnaya.
See also "Culinary workshops for children"
From September, 1st till November, 30st make delivery order from 250 UAH, pay your order with your MasterCard® card and receive a certificate for 50 UAH. Your joy - priceless!